Search results for “salt overconsumption”

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1 article
International Journal of Nutrition Open Access

Prevalence of Overconsumption of Salt and its Determinants – The Case of Southwestern Rural China

Feb 2020 DOI 10.14302/issn.2379-7835.ijn-20-3162
Tony Ka chun YUNGCorresponding author

Aim Overconsumption of salt contributes to hypertension and increases the risks of cardiovascular diseases. Most studies that investigated salt intake by applying the Health belief model (HBM) have focused on urban settings. This study aims to identify the prevalence of salt overconsumption (>6 g pe…

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