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Sep 2026 DOI 10.14302/issn.2638-4469.japb-26-6431
Snehasis JanaCorresponding author
Background Sweet corn (Zea mays L. saccharata) is a high-demand, nutrient-sensitive cereal crops whose yield and crop quality depend heavily on early vegetative vigor and stress resilience. Spiritual Blessing (Biofield) Energy Treatment (SBET) has emerged as a non-invasive, biostimulatory approach t…
Jul 2026 DOI 10.14302/issn.3070-2232.jf-26-6359
Snehasis JanaCorresponding author
This study investigated the influence of a non-contact based spiritual blessing energy treatment (SBET) on the growth dynamics and reproductive productivity of okra (Abelmoschus esculentus L.). Utilizing a Randomized Complete Block Design, okra seeds and farming land were divided into treated and un…
May 2026 DOI 10.14302/issn.3070-2232.jf-26-6197
Snehasis JanaCorresponding author
Background The increasing demand for sustainable and eco-friendly agricultural practices has led to the exploration of non-traditional methods to enhance crop yield and resilience. Spiritual Blessings (Biofield) Energy Treatment (SBET), a form of consciousness-driven energy healing, is increasingly…
Dec 2025 DOI 10.14302/issn.2381-862X.jwrh-25-5447
Olivia J. FactorizaCorresponding author
Objective This study aimed to explore the respondents’ reproductive health profiles, examining the physiological and psychosocial perimenopausal symptoms affecting productivity, and identifying occupational needs. It also determined the relationship between menopausal symptoms and the productivity a…
Oct 2025 DOI 10.14302/issn.3070-2232.jf-23-4883
Sirat KaurCorresponding author
Standardizing use of mepiquat chloride for higher productivity of densely planted Bt cotton variety” was carried out at the Regional Research Station, Abohar and Regional Research Station, Faridkot during the kharif season of 2021 on Btcotton variety PAU Bt3. The soil of experimental field was silty…
May 2024 DOI 10.14302/issn.2639-3166.jar-24-5032
Folorunso M. AkinseyeCorresponding author
Experiments were conducted to evaluate the response of different sorghum varieties to micro-dosing fertilization strategies on yield and yield traits, as well as the impact on nitrogen fertilizer and water use efficiency (NUE and WUE). In addition, the benefit-cost ratio of sorghum cultivation under…
Jan 2020 DOI 10.14302/issn.2639-3166.jar-20-3165
Prem NarainCorresponding author
This commentary questions the presumption of ever‑increasing crop productivity as the singular goal. It weighs diminishing returns and ecological costs against diversification, efficiency, and demand‑side measures. The authors argue for context‑specific targets that prioritize nutrition, resilience,…
Aug 2026 DOI 10.14302/issn.2639-3166.jar-26-6095
Simon AlibuCorresponding author
Uganda has the world's lowest fertilizer use rate at just 1-1.5 kg per hectare. This limited use is a key factor hindering rice productivity in the country. Farmers can use affordable organic fertilizers to partially replace expensive mineral fertilizers, increasing the profitability of rice cultiva…
Aug 2026 DOI 10.14302/issn.2693-1176.ijgh-26-6367
Vivien AkulloCorresponding author
Background Smallholder farmers in Uganda's Teso Sub-Region are increasingly adopting fertilizers and improved crop varieties in response to declining soil fertility, climate variability, and the need to improve agricultural productivity. However, limited evidence exists on how farmers perceive and i…
Aug 2026 DOI 10.14302/issn.2998-1506.jpa-26-6394
Snehasis JanaCorresponding author
Background Enhancing crop productivity while minimizing chemical inputs remains a core objective of sustainable agriculture. This study investigated the efficacy of spiritual blessing energy treatments as a non-invasive biostimulant to optimize the growth dynamics and crop yield of radish (Raphanus…
Jun 2026 DOI 10.14302/issn.2693-1176.ijgh-26-6261
Vivien AkulloCorresponding author
Introduction Agriculture is the backbone of Uganda’s rural economy, with smallholder farmers forming the majority of the farming population. Despite irrigation farming being recognized as a pathway to improved productivity and livelihood resilience, empirical studies on its adoption and outcomes in…
Dec 2025 DOI 10.14302/issn.2690-6759.jpar-25-5576
Biallah Markus BukarCorresponding author
Background Tick infestations severely impair cattle health and productivity in Nigeria through blood loss, hide damage, and transmission of tick-borne pathogens. Objective This study assessed key risk factors influencing tick infestation and evaluated control methods among Fulani pastoral herds in P…
Dec 2024 DOI 10.14302/issn.2690-0904.ijoe-24-5353
Kristin KisslingCorresponding author
Physical therapists (PTs) experience stress and burnout due to high job and productivity demands. Exercise can assist in decreasing stress and burnout, but finding the time to exercise can be difficult. This study examined the effects of a 28-day, 7-minute, high intensity interval training (HIIT) wo…
Apr 2024 DOI 10.14302/issn.2998-1506.jpa-22-4349
Abdou Ousseini ArdalyCorresponding author
Sorghum is important staple food for feeding humans and animals in sub-Saharan African country. Nowadays, with the advent of climate change couple to the population growth, the crop is faced to new challenges wish are gradually affecting the productivity. In Niger, a dry land country where farmers a…
Feb 2024 DOI 10.14302/issn.2574-4518.jsdr-24-4949
LA NussbaumCorresponding author
Background Insomnia and other sleep disorders represent a major cause of disability and impaired productivity. We evaluated the impact of peripheral somatosensory stimulation (PSS) on sleep quality in 12 patients with varying degrees of insomnia. Methods Twelve adult patients underwent daily PSS the…
Dec 2023 DOI 10.14302/issn.2690-6759.jpar-23-4764
Damtew BekeleCorresponding author
Helminth parasite infections in sheep are of major veterinary importance in many agro-ecological zones and are a primary factor in the productivity of sheep. The main objective of this study was to determine helminth parasites prevalence and their economic loss caused on sheep with its control appro…
Dec 2023 DOI 10.14302/issn.2766-8681.jcsr-23-4811
Raúl IseaCorresponding author
Biotechnology has changed our relationships and perspectives of the world, influencing industry and serving as a catalyst for scientific discoveries. With this change, biotechnology enters a new age known as Biotechnology 2.0. "Modern Biotechnology" and "Artificial Intelligence" are getting married.…
Oct 2023 DOI 10.14302/issn.2639-3166.jar-21-4033
Arega Wole DamenaCorresponding author
Root is has great role for plant adaptation and productivity of the agricultural crops as well as other plants by exploiting the soil resource thus, important for plant growth and development or main growth factors. Root system architecture is made up of structural features which exhibits great role…
Oct 2023 DOI 10.14302/issn.2575-1212.jvhc-23-4532
Sultan Abda NejaCorresponding author
Camels are a significant source of income for nomadic populations in many developing countries, including Ethiopia. Camels are well adapted to dry and semi-dry regions, providing income, food security, and transportation. However, camel production and productivity are constrained by infectious disea…
Oct 2023 DOI 10.14302/issn.2642-3146.jec-23-4568
Sneha VyasCorresponding author
Commercial buildings consume a significant amount of energy, contributing to greenhouse gas emissions and climate change. The adoption of energy-efficient technologies and practices can help reduce energy consumption and lower operating costs while improving occupant comfort and productivity. This r…