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Oct 2023 DOI 10.14302/issn.2642-3146.jec-23-4568
Sneha VyasCorresponding author
Commercial buildings consume a significant amount of energy, contributing to greenhouse gas emissions and climate change. The adoption of energy-efficient technologies and practices can help reduce energy consumption and lower operating costs while improving occupant comfort and productivity. This r…
Sep 2023 DOI 10.14302/issn.2692-1537.ijcv-23-4660
Saeid Amel JamehdarCorresponding author
SARS-CoV-2 real-time reverse-transcription PCR (rRT-PCR) is the most effective testing system available to combat COVID-19, given the absence of any specific treatment or vaccine. Moreover, numerous SARS-CoV-2 rRT-PCR kits have been approved under emergency-use-authorization (EUA) worldwide. In this…
May 2019 DOI 10.14302/issn.2639-3166.jar-19-2780
Giorgio MasoeroCorresponding author
The inoculation of soil with a bio-fertilizer (BF), with arbuscular mycorrhiza fungi, characterizes a Symbiotic (S) agriculture mode, aimed at promoting the yield and health of crops through modifications in the rhizosphere as well as in the plant phenotype. The main objective of this study was to r…
Apr 2019 DOI 10.14302/issn.2641-7669.ject-19-2753
Tariwari C.N AngayeCorresponding author
The problem associated inappropriate management of municipal waste to the ecosystem cannot be overemphasized. This study involved the physical characterization of municipal solid waste streams in 4 commercial dumpsites in Yenagoa Metropolis, using the quartile estimate method. Results showed that ou…
Dec 2018 DOI 10.14302/issn.2377-2549.jndc-18-2430
John P. Richie JrCorresponding author
Introduction: Analysis of 8-oxodG is usually conducted by either chromatography-based methods or by immunochemical methods commonly used based upon their low cost and high-throughput. However, concern regarding the accuracy of ELISA methods has complicated their use. We directly compare the levels o…
Aug 2018 DOI 10.14302/issn.2377-2549.jndc-18-2220
Syed Najmul Hejaz AzmiCorresponding author
Diphenhydramine HClis a weakly fluorescent drug having tertiary amine group forming ion pair complex with eosin Y in dichloromethane at pH 5 in disodium hydrogen phosphate-citric acid buffer solution. The complex formation was the basis for the development of new analytical method for determination…
Nov 2017 DOI 10.14302/issn.2575-1212.jvhc-17-1795
Andrea Luciana dos SantosCorresponding author
The aim of this study was to establish the digestible threonine (dig. Thr) requirements and the ideal proportion between Thr and Lys for Isa Brown laying hens on productive traits and egg quality characteristics from 55- to 58- and 59- to 61 weeks of age. Increased levels of L-Thr were added to a ba…
Sep 2017 DOI 10.14302/issn.2328-0182.japst-17-1714
Syed Najmul Hejaz AzmiCorresponding author
A spectrofluorimetric method has been developed for the determination of imipramine HCl in bulk and commercial dosage forms. The method was based on measuring the fluorescence emission intensity of imipramine-eosin Y ion pair complex (λem = 558 and λex = 319) in dichloroethane at buffer solution (so…
Jun 2017 DOI 10.14302/issn.2835-2165.jfsh-17-1556
Ayalew DemissewCorresponding author
Beer is typically brewed from four basic ingredients (water, a starch source, brewer’s yeast and flavoring agent such as hops). In Ethiopian case hops are coasty ingredient of beer which is imported with hard currency of the country. But this flavoring agent (hops) in beer production can also be sub…
Dec 2015 DOI 10.14302/issn.2471-2140.jaa-15-715
Claire KeversCorresponding author
Since a few years, more and more attention has been specifically given to dietary antioxidants as agents promoting health and preventing the incidence of diseases. As part of these efforts, analytical methods and assays have been developed to measure the antioxidant content in food substances. In th…
Aug 2026 DOI 10.14302/issn.2693-1176.ijgh-26-6367
Vivien AkulloCorresponding author
Background Smallholder farmers in Uganda's Teso Sub-Region are increasingly adopting fertilizers and improved crop varieties in response to declining soil fertility, climate variability, and the need to improve agricultural productivity. However, limited evidence exists on how farmers perceive and i…
Dec 2025 DOI 10.14302/issn.2768-5209.ijen-24-5325
G.W MbauCorresponding author
Strawberry is a commercially important crop which has gained global significance in terms of production and consumption. The strawberry farmers have been faced with economic losses due to attack from arthropod and phytophagus pests. To overcome this challenge, management of pests is important with r…
Mar 2025 DOI 10.14302/issn.2637-6075.jpae-25-5464
Bruce R. HodgsonCorresponding author
Antarctic krill is an important component of the zooplankton production in the Southern Ocean and is a major food source for baleen whales. The role of commercial fishing and predation by whales on Krill abundance has been investigated here using the innovative ecosystem-based fishery management, EB…
Apr 2024
Yong MaCorresponding author
A procedure has been developed for synthesizing peptides in an aqueous solution with a reusable solid phase. Specifically designed linker molecule is employed to attach peptides to hydrophilic solid phases, enabling Solid Phase Peptide Synthesis (SPPS) in aqueous solutions. The linker molecule is ut…
Jan 2024 DOI 10.14302/issn.2379-7835.ijn-23-4802
Fatema AkterCorresponding author
The host's health may benefit from the probiotic microorganisms found in many products available on the market. In addition to food, these products include dietary supplements, food for special medical purposes, medicines, cosmetics, and medical devices. These products have anywhere from one to a do…
Oct 2023 DOI 10.14302/issn.2639-3166.jar-23-4463
Abubaker Haroun M. AdamCorresponding author
Genotype by environment (GE) interaction is considered to be among the major factors limiting the efficiency of breeding programs.Five chickpea genotypes were evaluated to study their adaptability and stability in eight environments of Sudan. The experiments were carried out in randomized complete b…
Jul 2023 DOI 10.14302/issn.2639-3166.jar-23-4606
Lambert B. McCartyCorresponding author
St. Augustinegrass (Stenotaphrum secundatum (Walt.) Kuntze) generally has poor cold tolerance yet good to excellent shade tolerance. As mostly hot summers follow cold winters in USDA Hardiness Zone 7, severely damaging tall fescue (Lolium arundinaceum (Schreb.) Darbysh.) and centipedegrass (Eremochl…
Feb 2023 DOI 10.14302/issn.2639-3166.jar-22-4403
Fatih E. A. HamzaCorresponding author
The major a biotic stresses affecting chickpea production are high and low temperature, drought and salinity. Heat stress is a major a biotic stress factor, constraining chickpea production worldwide. This study was conducted to identifying chickpea genotypes combining heat tolerance and high yield…
Aug 2022 DOI 10.14302/issn.2835-2165.jfsh-22-4263
Waqar MazharCorresponding author
In Pakistan, production of poultry has been evolved as a good alternate of beef and mutton. In this study multiplex PCR approaches were adopted to differentiate and detect avian mycoplasma in a single PCR reaction as a step forward in the economization of PCR detection. From the total of 25 samples,…
Dec 2020 DOI 10.14302/issn.2379-7835.ijn-20-3406
Priya PetchimuthuCorresponding author
Calocybe indica, a tropical edible mushroom and it is popular because it has good nutritive value and it can be cultivated commercially on a large scale. Mushrooms are in the great demand everywhere and hold a unique place in the world today due to their typical taste and rich in protein, vitamins,…