Journal of DNA and RNA Research
Open Access
A Study on Redox Potential of Phytochemicals and their Impact on DNA
Apr 2020 DOI 10.14302/issn.2575-7881.jdrr-20-3267
Bechan SharmaCorresponding author
The phytochemicals are endowed with antioxidant activities because of the presence of plentiful polyphenols and many other phytochemicals. However, some recent reports have suggested that phytochemicals from certain plant species exhibit DNA damaging properties mainly due to presence of alkaloids. I…