Search results for “Folic Acid”

About 4 results in articles

Open Access Pub publishes peer-reviewed, free-to-read open-access articles. Showing articles matching Folic Acid — open any to read the full text, or download the PDF or XML.

Consciousness Energy Healing Treatment: Impact on the Physicochemical and Thermal Characteristics of Folic Acid

Oct 2018 DOI 10.14302/issn.2379-7835.ijn-18-2419
Snehasis JanaCorresponding author

Folic acid is essential in the body for the production of DNA and also plays various vital functions within the body. This study on folic acid was done to analyze the results of the Trivedi Effect® on its physicochemical and thermal properties with the help of analytical techniques. The method invol…

Vitamin B12 Deficiency in Children Due to Lack of Intake: A Report of Two Cases at the Pediatric Department at Aristide Le Dantec Hospital

Oct 2021 DOI 10.14302/issn.2691-5014.jphn-21-3923
Y. KeitaCorresponding author

We report 2 cases of vitamin B12 deficiency in children due to deficient intake. These were 2 girls aged 4 years (case 1) and 6 years (case 2), respectively, hospitalized in December 2020 and March 2021 in the pediatric ward of Le Dantec hospital. Both patients presented with aregenative anemia, mel…

Awareness about the Importance of Nutrition During Pregnancy Among Women in Child Bearing Age: A Quantitative Study Among Urban Women.

Jul 2020 DOI 10.14302/issn.2328-0182.japst-20-3472
Kayamkani Abedulla KhanCorresponding author

Introduction An adequate nutrition pattern is of major importance for one’s health and well-being, especially during pregnancy when a woman undergoes major biological, physical, psychological and social transformations. Macronutrient and micronutrient deficiencies predispose the fetus to preterm bir…

Diet and Nutritional Status of the Older Adults in Rural India

Aug 2016 DOI 10.14302/issn.2474-7785.jarh-16-1157
Nimmathota ArlappaCorresponding author

Objectives: World has witnessed a considerable increase in the proportion of elderly population.Aging is associated with decreased physical activity and metabolism and thereby the changes in the nutritional requirements of older adults.The objective of this communication was to assess the nutritiona…

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