Search results for “Agaricus bisporus”

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International Journal of Nutrition Open Access

Micronutrients Analysis of Fresh and Canned “Agaricus Bisporus” and “Pleurotus Ostreatus” Mushroom Sold in Alexandria Markets, Egypt

Mar 2020 DOI 10.14302/issn.2379-7835.ijn-20-3221
Mohamed Fawzi FarahatCorresponding author

Edible mushrooms form very nourishing meals especially for invalids, for they are easily digestible. They are consumed not only for their innate flavor and taste, but also for their important nutritional value, therefore, we analyzed the micronutrient contents of fresh and canned Agaricusbisporusand…

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