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Sep 2022 DOI 10.14302/issn.2377-2549.jndc-22-4277
Grigorii SivetsCorresponding author
A multistep synthesis of 2-chloro-9-(2′-deoxy-2′-fluoro-β-D-arabinofuranosyl) adenine (clofarabine) is described from methyl β-D-ribofuranoside. A new improved method for preparation of 1,2-diacetyl D-ribofuranose derivative was developed via acetolysis of tri-O-pivaloylated D-ribofuranoside and pla…
May 2022 DOI 10.14302/issn.2379-7835.ijn-22-4170
Magnus Michael Chukwudike AnyakudoCorresponding author
Garden egg nutritional values are numerous. However, few nutritional and epidemiological data exist on the impacts of garden egg consumption on diabetes control. In this experimentally-control designed nutritional study, the effects of scarlet garden egg species (Solanum aethiopicum L.) on lipoglyce…
Apr 2022 DOI 10.14302/issn.2379-7835.ijn-22-4155
Salissou Seck Mbaye MBAYECorresponding author
Cardiology Department of the Yalgado Ouédraogo University Hospital, Ouagadougou (Burkina Faso)
The diabetic is most of the time admitted in emergency for acute complications. An inventory of these complications will guide promotional programs aimed at preventing the occurrence of these complications. This study was conducted with the aim of identifying acute complications and decompensation f…
Mar 2022 DOI 10.14302/issn.2575-1212.jvhc-22-4105
Sadik Zakir AbaduraCorresponding author
Aflatoxins are toxigenic metabolites that are definitely occurring by lethal strains of Aspergillus parasiticus and Aspergillus flavus that commonly dwell and colonize in feed components and various nutritive foodstuffs particularly milk and milk based products. This Review has three main objectives…
Nov 2021 DOI 10.14302/issn.2377-2549.jndc-21-4017
Grigorii SivetsCorresponding author
Theefficient two-step synthesis of 2-chloro-2′-deoxyadenosine (cladribine) via the anion glycosylation of purine potassium salt with the glycosyl chloride in binary solvent mixtures is described. A new method for preparation of diprotected 2-chloro-6-fluoropurine 2′-deoxy-β- D-riboside was developed…
Nov 2021 DOI 10.14302/issn.2641-4538.jphi-21-3993
Oluwatoyin Adenike Adeyemo-SalamiCorresponding author
Chlorogenic acid (CA), abundantly found in green coffee beans, is a phenolic compound with antioxidant and anti-inflammatory properties amongst others. Exposure to rotenone, a natural pesticide, induces Parkinsonism (a type of neurodegeneration) through the induction of mitochondria dysfunction and…
Oct 2021 DOI 10.14302/issn.2691-5014.jphn-21-3923
Y. KeitaCorresponding author
We report 2 cases of vitamin B12 deficiency in children due to deficient intake. These were 2 girls aged 4 years (case 1) and 6 years (case 2), respectively, hospitalized in December 2020 and March 2021 in the pediatric ward of Le Dantec hospital. Both patients presented with aregenative anemia, mel…
Jun 2021 DOI 10.14302/issn.2641-4538.jphi-21-3859
Erigene RutayisireCorresponding author
Public Health Department, Mount Kenya University Rwanda
In Rwanda, 38% children aged 6-59 months are stunted. In Ngoma District, stunting rate is estimated at 41% among the children aged below 5 years. The study objective was to evaluate the prevalence and factors contributing to under nutrition among children aged 6- 59 months in Ngoma District. Cluster…
Jan 2021 DOI 10.14302/issn.2379-7835.ijn-20-3680
Ahmed JubayerCorresponding author
Background This study focused on nutritional status of the rickshaw pullers, their dietary energy and nutrients consumption along with their energy intake gap as compared to expenditure. Methods A cross sectional study was carried out at 15 different important locations of Dhaka city during December…
Dec 2020 DOI 10.14302/issn.2835-513X.ijl-20-3247
Ghada Z A SolimanCorresponding author
Hypercholesterolemia plays an important role in atherosclerosis and cardiovascular diseases (CVD) that represent one of the greatest worldwide medical problems nowadays. Recently, an increased attention/ interest for natural antioxidant/ hypercholesterolemia as WG/WGO is increasing. Wheat germ/ Whea…
Nov 2020 DOI 10.14302/issn.2379-7835.ijn-20-3606
Farjana Rahman BhuiyanCorresponding author
Background Nutritional status of adolescent girls is very crucial for their health and has a great impact on the quality of the next generation. The present study aimed to investigate the nutritional status and nutrition-related knowledge among urban adolescent girls in Bangladesh. Methods A cross-s…
Nov 2020 DOI 10.14302/issn.2766-869X.jfd-20-3603
Renu JangidCorresponding author
Plant products have been used as medicines against fungal infectious diseases. In this research antimycotic activity of the leaf extracts of five medicinal plants (Nerium indicum, Catheranthus roseus, Lantana camera, Ziziphus mauritiana) were tested against three dermatophytes (Trichophyton mentagro…
Sep 2020
Antigone LanitisCorresponding author
Orthorexia Nervosa (ON) describes a pathological, unhealthy fixation with eating healthy food. This study intends to further understand ON and its possible link to the use of social media, and specifically, to test the prevalence of ON in an opportunity sample with the use of two ON measures – the O…
Aug 2020 DOI 10.14302/issn.2832-4048.jsm-20-3519
Seyedeh Nasim HabibzadehCorresponding author
Some certain foods or drinks have specific effects on musculoskeletal frameworks in time of pain. For instance, the extra intake of salt declines muscular spams (or cramps) in different limbs. The regular consumptions of milk products reduce the upper or lower musculature weakness and pain. The hot…
Aug 2020 DOI 10.14302/issn.2694-1201.jsn-20-3523
Seyedeh Nasim HabibzadehCorresponding author
The brain requires certain fuels to function in high level. Literally, nutritional components can modulate the brain productivity. One of the right nutrition to enhance the brain power is dietary component of caffeine. Caffeine as a component of coffee, tea and chocolate is very popular. Although, d…
Jul 2020 DOI 10.14302/issn.2328-0182.japst-20-3472
Kayamkani Abedulla KhanCorresponding author
Introduction An adequate nutrition pattern is of major importance for one’s health and well-being, especially during pregnancy when a woman undergoes major biological, physical, psychological and social transformations. Macronutrient and micronutrient deficiencies predispose the fetus to preterm bir…
Apr 2020 DOI 10.14302/issn.2693-1176.ijgh-20-3269
Seyedeh Nasim HabibzadehCorresponding author
Abdominal obesitywith a big belly is one of the worse type of morbid obesity that is associated with different health failure outcomes. Central obesity leads to an increased risk of health complications such as metabolic syndrome, hypertension, insulin resistance,type 2 diabetes, heart disease and v…
Apr 2020 DOI 10.14302/issn.2379-7835.ijn-20-3279
Mahbuba KawserCorresponding author
Aim This cross-sectional study assessed the nutritional status of ethnic reproductive women aged between 15-40 years, comprising 85 lactating women (LW) and 86 non-pregnant-non-lactating women (NPNLW) who lived in various parts of three hilly districts (Bandarban, Khagrachari and Rangamati) of the C…
Mar 2020 DOI 10.14302/issn.2691-3208.ijli-20-3268
EH RadwanCorresponding author
Pesticides are the major source of concern as water pollutants. Chlorpyrifos (CPY) (O,O-diethyl-O-(3,5,6-trichloro-2-pyridinyl) phosphorothioate; CAS No. 2921-88-2). CPY is a widely used organophosphate insecticide. The aim of current study was to determine the effects of CPY on the second instar la…
Nov 2019 DOI 10.14302/issn.2379-7835.ijn-19-3083
Mija VerversCorresponding author
Background In November 2014, the World health Organization (WHO), in collaboration with United Nations Children's Fund (UNICEF), and the World Food Programme, produced interim guidelines (iGL) on providing nutritional support to patients in Ebola treatment units (ETUs). They have been translated int…