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In the country, food production is more compromised every day, despite zero efforts and government, agricultural and livestock sector, causing poverty, migration, marginalization among other social disorders in addition to food insecurity. In Mexico 34% of the population is engaged in agricultural t…
The importance of horticulture around the large cities, called green belt (GB), or proximity food production area is related to its contribution to the provision of food as well as its role on social, cultural and ecological aspects. Geoscience and Remote sensing (GRS) are tools that should aid in g…
In Córdoba, Argentina, the peri-urban horticulture is in conflict with industrial agriculture and urban development. This problem is partly due to urban expansion to rural areas occurred in the last years and to monoculture farming, which has replaced traditional fruit and vegetable cropping in the…