The International Journal of Aquaculture Research and Development publishes peer-reviewed research and development in aquaculture: how aquatic animals and plants are bred, fed, grown, kept healthy and brought to market in fresh, brackish and marine water.
The journal covers research, development and management of aquaculture systems and their use for sustainable production. Wild fisheries are considered when the work is linked to aquaculture. The areas below are illustrative, not a closed list.
Stock improvement, reproduction and hatchery practice.
Diet formulation, alternative ingredients and feed use.
Ponds, cages, recirculating and integrated systems.
Culture-water management and environmental interaction.
Pathogens, prevention and welfare of cultured species.
Resource-efficient and low-impact production.
Farm economics, value chains and enterprise development.
Regulation, licensing and aquaculture management.
Adaptation and resilience of aquaculture systems.
Read the full Aims and Scope.
Freshwater and marine species, from tilapia and catfish to bluegill.
Culture of farmed shellfish species.
Culture of farmed crustacean species.
Culture and use of aquatic plants.
Through ManuscriptZone or the submission form.
Scope, ethics and similarity screening.
Independent reviewers; the editors decide.
Authors respond to reviewer and editor comments.
Accepted articles are published with a DOI.
Please read the Instructions for Authors and the Editorial Policies before submitting. Authors must use only one submission route for the same manuscript.